Mexico Coffee Pods

Mexico Single Origin

Roast: Medium
Tasting Profile: Creamy Body, Lemon, Brown Sugar, Rich Chocolate, Dark Cherry
Grower: Coffee growers from ChiAlma de Chiapas
Variety: Typica, Catimor, & Bourbon
Region: Chipias, Mexico
Altitude: 1400-1900 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried