Best Sellers Sample Pack: 6Bean, Cowboy, Breakfast, Peru, Mexico, Bali

Roast: Dark Roast
House Blend. Great for Espresso meticulous blend of coffee from around the world

Roast:Dark & Medium Blend
With both Dark and Medium roasted coffee. Cocoa, caramel, & vanilla tones

Roast: Medium
House Breakfast Blend. Smooth blend of coffee from South America

Peru Single Origin

Roast: Medium
Tasting Profile: Smooth body, Lemon, Herbal, Chocolate, silky sweet
Grower: Asociacion de Productores Cafealeros Juan Marco El Palto
Variety: Typica, Castillo, Bourbon, & Catimor
Region:  Amazonas, Peru
Altitude: 1600-1800 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.

Mexico Single Origin

Roast: Medium
Tasting Profile: Creamy Body, Lemon, Brown Sugar, Rich Chocolate, Dark Cherry
Grower: Coffee growers from ChiAlma de Chiapas
Variety: Typica, Catimor, & Bourbon
Region: Chipias, Mexico
Altitude: 1400-1900 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.

Bali Single Origin

Roast: Medim-Dark
Tasting Profile: Dark chocolate, Molasses, Orange Peel, Juniper, Clean
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds